Moroccan food is one of the most fascinating food cultures in the world, combining light coastal ingredients and flavors with the richness and spicing of North African and Middle Eastern cooking. And no one in town does it quite as well as Saffron Cafe, with antipasto plates to start, falafel in the middle and bastilla to end. It’s a menu with enough variety that you’ll find something everyone will like, plus plenty of options for your gluten-free and meat-free friends and family. They also offer cooking classes if you want to delve a little deeper into the art of Moroccan food on Sundays. Check out the website for all the info.
621 Fort Wayne Ave, 917-0131, www.saffroncafe-indy.com
2nd: Jiallo's African-Caribbean Cuisine
3rd: Major Restaurant
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