Food + Drink » Recipes

Holiday cocktails!

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JOLENE KETZENBERGER
  • Jolene Ketzenberger


Hotel Tango provided these great drink recipes to use with their award-winning spirits. 

One Time in College Makes: 1

Buy it:

2 ounces Hotel Tango's Romeo Rum

1 ounce cold apple cider

1 ounce lemon juice

3/4 ounce ginger simple syrup

2 dashes black walnut bitters 

Make it:

Combine ingredients in a cocktail shaker. Shake, pour over ice in a lowball glass and garnish with lemon peel.

The Holy Rosary Makes: 1

Buy it:

2 ounces Hotel Tango's Golf Gin

3/4 ounce grapefruit juice 

1/2 ounce simple syrup

3 dashes Angostura bitters 

Rosemary sprigs

Make it:

Combine ingredients and one rosemary sprig with ice in a cocktail shaker. Shake and double strain into a coupe glass and garnish with rosemary sprig.


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