- Omni Severin
- Fischer Farms ribs were absolutely incredible
This is the incredible part of the new Farm to Fork Dinner Series at the Severin Bar inside the Omni Severin Hotel Downtown. The series focuses on bringing local farmers in with local ingredients to prepare four-course meals for local people. Not only was Dave Fischer and his entire family a part of the meal, but Sun King Brewing, who provided the libations for the evening, also had a representative there to explain the beer pairings and Sun King's mission. Also, the team from Garwood Orchard came to share the story of this family-owned orchard in La Porte, Indiana. It truly was a wonderful evening of conversation and sharing a love for local, sustainable food.
This month, on August 31 at 6 p.m., the event is back and featuring Smoking Goose Meatery, Taxman Brewing Company and Capriole Goat Cheese. All three producers will be there to share their stories with you and for you to have one-on-one conversations with. It's a singular event here in Indianapolis and it is the perfect opportunity to enjoy a great meal, learn about sustainability and locally-produced products, and the proceeds go to benefitting Second Helpings, a charity that helps feed food-insecure Indiana residents.
- Omni Severin
- The full menu for August's event
Wednesday, Sept. 28 featuring Starlight Distillery, CBR Natural Meats, Just Pop In and Fair Oaks Farms.
Wednesday, Oct. 19 featuring a fall harvest celebration