When: Fridays, 4-8 p.m. Continues through Oct. 31 2014
Traders Point Creamery is an organic dairy farm on the Northwestside of Indianapolis. This family-owned farm offers several opportunities for residents and visitors to enjoy farm-fresh, organic foods from local vendors as well as their own cheeses and other creamery products. The Green Market is open on Friday nights from 4 p.m. to 8 p.m. starting the first week of May and lasting until the last week of October. Each week, approximately 25 vendors set up tents on the front lawn of the farm selling everything from handmade wooden works to organic meats and produce. Hang around and have an incredible dinner at the Traders Point restaurant, The Loft, beginning at 5 p.m.